Easy Gourmet for Gluten-Free Vegans

Crystal’s cookbook addresses the growing need for satisfying fare when gluten must be excluded from the vegan diet. Crystal brings a collection of deliciously simple every-day recipes that can make every meal a gourmet meal as well as information on gluten-intolerance and Celiac disease. A gluten-free vegan herself, Crystal brings her Asian/American and multi-cultural influence into the recipes presented.  This exceptional cookbook features lots of colorful photographs as well. $14.95  

Price: $14.95